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  • (859)-655-4300
  • marketing@shinersnotl.com
  • 1 Levee Wy Suite 1118 , Newport
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Shiners on the Levee logo topShiners on the Levee logo scroll
  • Facebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Specials
  • Events
  • Reservations
  • Parties
    CATERING PRIVATE PARTIES TAILGATING
  • Jobs

Our Menu

Main MenuBrunch MenuKids MenuHappy Hour MenuDessert Menu

Consuming undercooked foods of animal origin increases the risk of foodborne illnesses. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

Appetizers

Potato Barrels photo

Potato Barrels

$13.00
<b>Crispy potatoes stuffed with brisket and sharp cheddar cheese, then topped with crispy bacon, green onions, and sour cream | Add Beer Cheese +$3.00
Baked Bean Hummus photo

Baked Bean Hummus

$11.00
Molasses and baked bean hummus dip served in an asiago cheese shell with garlic scallion naan bread, drizzled with EVOO.

Smoked Bones

$16.00/+
Chicken wings, dry rubbed and tossed in your favorite Shiner's sauce | Tossed in your choice of one of our Shiner's sauces: Moonshine Hot, Moonshine XXX Hot, Smokey Bourbon BBQ, House BBQ, Asian BBQ, Who Dey Sauce, or Dr Pepper BBQ. Served with your choice of Bleu Cheese, Ranch or Honey Mustard | $16.00 - 8 Pieces | $20.00 - 12 Pieces

No Bones

$16.00/+
Boneless-style chicken wings (these are not smoked) | Tossed in your choice of one of our Shiner's sauces: Moonshine Hot, Moonshine XXX Hot, Smokey Bourbon BBQ, House BBQ, Asian BBQ, Who Dey Sauce, or Dr Pepper BBQ. Served with your choice of Bleu Cheese, Ranch or Honey Mustard | $16.00 - 8 Pieces | $20.00 - 12 Pieces

Peter Pipers

$13.00
Lightly breaded dill pickles, zippy banana peppers, fried crispy. Served with KY white BBQ sauce.
The Grillout photo

The Grillout

$26.00
Brisket, pulled chicken, shredded pork, and hot cheddar links. Served with 6 Hawaiian slider rolls and pickled veggies.

Burnt Ends

$16.00
Special cuts of our wet-end brisket served with wilted green onions, pickled veggies, and KY white BBQ sauce.

Smoked Fritto Mozz

$11.00
Three fried smoked mozzarella triangles, dusted in our rib rub & served with our smokey bourbon honey BBQ.

Entrees

Pulled Pork photo

Pulled Pork

$17.00/+
Dry-rubbed pork shoulder smoked and braised to perfection. Served with slider buns. | $17.00 - Half Portion | $22.00 - Full Portion
Rib Racks photo

Rib Racks

$20.00/+
Dry-rubbed baby back ribs smoked low and slow then finished with a glaze of our house BBQ sauce. | $20.00 - Half Rack | $30.00 - Full Rack
Smoked & Roasted Chicken photo

Smoked & Roasted Chicken

$17.00/+
Brined whole chicken, dry rubbed. | $17.00 - Half | $21.00 - Whole
Beef Brisket photo

Beef Brisket

$19.00/+
Even flow smoked beef brisket with a beautiful bark. | $19.00 - Half Portion | $25.00 - Full Portion

Filet

$36.00/6 oz.
Served with garlic-whipped potatoes and topped with demi-glace.
Cowboy Pork Chop photo

Cowboy Pork Chop

$20.00
Country style pork chop dusted in seasoned flour served with a white gravy and whipped garlic potatoes.

Soup & Chili

Smokehouse Chili

$10.00
A smoky blend of our finest meats with all the classic ingredients you love, combined for a party in your bowl | Make it Loaded +$3.00

Chick - N - Noodle

$10.00
Slow-cooked whole chicken, shredded in our chicken stock and served with wide egg noodles, fresh carrots, celery, onions, and parsley.

Salads

Add Protein to any salad: Smoked Chicken +$3.50 | Brisket +$5.00 | Pulled Pork +$3.50

House Mix

$9.00
A harvest blend of red and green tango, English cucumber, lolla rosa, batavia, and oak greens, topped with thin-sliced red onions, matchstick carrots, cherry tomatoes, and croutons.
Green Machine photo

Green Machine

$12.00
A blend of hydroponic butter-crunch lettuce topped with walnuts, golden raisins, cranberries, and blue cheese crumbles, tossed in green goddess dressing and wrapped in English cucumber.
Esquites Poblano photo

Esquites Poblano

$14.00
Roasted corn cut off the cob tossed in a lime cilantro aioli, cotija cheese, and pickled radishes. Served in a slightly roasted poblano pepper.

Spinach Salad

$12.00
A bed of baby spinach topped with sliced red onions, hard-boiled egg, tomatoes, crispy bacon, and croutons. Served with a hot bacon dressing.

Sandwiches & Sausages

All include House Made Chips.

Monmouth Burger

$20.00
Two 6oz beef patties with 2 slices of sharp cheddar, red pickled onions and pickles.

The Daily Grind

$15.00
Our favorite house-ground meats seared on the flat top to perfection with crispy applewood smoked bacon, smoked cheddar, dill pickles, banana peppers, and our house BBQ sauce.

Shiners' Shorty

$15.00
Grilled brioche bread toasted with asiago, smoked gouda, cheddar, pickled red onions, and braised, pulled pork.
Big Bad Wolf photo

Big Bad Wolf

$20.00
A collection of our smoked meat, brisket, pulled pork, half a hot link and bacon, topped with BBQ sauce and jalapeños.
Brisket Dip photo

Brisket Dip

$20.00
Smoked, sliced brisket served on a buttered hoagie roll, with melted gruyere cheese, dill pickles, and a KY white BBQ sauce. Served with warm demi-glace sauce.

The Classy Pig

$15.00
Pulled pork piled high on a toasted potato bun with Dr. Pepper BBQ sauce.

Implanted

$15.00
Plant-based sausage on a toasted bun. Served with poblanos, sauteed onions and beer mustard.

Chick - N - Pic

$15.00
Brined and tenderized crispy chicken breast, lightly breaded, topped with fried dill pickles, shredded lettuce, and special sauce.
Kickin' Chicken photo

Kickin' Chicken

$15.00
Lightly breaded then topped with coleslaw, red onions, and finished with our hot honey sauce.

Sides

Country Green Beans

$8.00
Green beans slow cooked with smoked ham and onions.

Bourbon Glazed Carrots

$7.00
Bourbon and brown sugar glazed carrots sautéed in butter.

Sorghum & Molasses Baked Beans

$7.00
A traditional take on a timeless classic. Cooked low and slow.

Broccoli Crowns

$9.00
Steamed broccoli served with white cheddar Havarti beer cheese and cracked black pepper.
Mac Daddy photo

Mac Daddy

$10.00
Baked mac-n-cheese, topped with buttered panko bread crumbs and a creamy blend of smoked mozzarella and sharp yellow cheddar.

Baked Potato

$5.00/+
Plain - $5.00 | Loaded - $8.00 • Salt crusted and served with whipped butter.

Whipped Garlic Potatoes

$5.00/+
Plain - $5.00 | Loaded - $8.00

The Final Cut

$7.00
Fresh, house-cut fries tossed in sea salt and cracked black pepper.

Sweet Potato Fries

$7.00
Fried golden and crispy, seasoned with sea salt, and cracked black pepper.

Off Cob Elote

$9.00
Roasted corn cut off the cob and topped with cilantro, cotija cheese, lime, smoked paprika, and poblano peppers.

Cornbread Cupcakes

$5.00
Creamy cornbread with roasted poblanos, topped with an orange wildflower honey butter.

Coleslaw

$5.00

Consuming undercooked foods of animal origin increases the risk of foodborne illnesses. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

Appetizers

Baked Bean Hummus

$11.00
Molasses and baked bean hummus dip served in an asiago cheese shell with a garlic scallion naan bread, drizzled with EVOO

Smoked Bones

$16.00/+
Chicken wings, dry rubbed and tossed in your favorite Shiner’s sauce: Moonshine Hot, Moonshine XXX Hot, Smokey Bourbon BBQ, House BBQ, Asian BBQ, Who Dey Sauce or Dr Pepper BBQ. Served with your choice of Bleu Cheese, Ranch or Honey Mustard | 8 pieces $16 or 12 pieces $20

No Bones

$16.00/+
Boneless style chicken wings (these are not smoked) | Tossed in your choice of one of our Shiners sauces: Moonshine Hot, Moonshine XXX Hot, Smokey Bourbon BBQ, House BBQ, Asian BBQ, Who Dey Sauce, or Dr Pepper BBQ. Served with your choice of Bleu Cheese, Ranch or Honey Mustard | 8 pieces $16 or 12 pieces $20

The Grillout

$26.00
Brisket, pulled chicken, shredded pork, and hot cheddar links. Served with 6 Hawaiian slider rolls & pickled veggies

Burnt Ends

$16.00
Special cuts of our wet end brisket, served with wilted green onions, pickled veggies, and KY white BBQ sauce

Sandwiches & Sausages

All include House Made Chips

Brisket Dip

$20.00
Smoked, sliced brisket served on a buttered hoagie roll, with melted gruyere cheese, dill pickles, and a KY white BBQ sauce. Served with warm demi-glace sauce

The Classy Pig

$15.00
Pulled pork piled high on a toasted brioche bun with Dr. Pepper BBQ sauce.

Chick – N – Pic

$15.00
Brined and tenderized crispy chicken breast, lightly breaded, topped with fried dill pickles, shredded lettuce, and special sauce.

Kickin’ Chicken

$15.00
Lightly breaded then topped with coleslaw, red onions, and finished with our hot honey sauce.

Brunch

Syrup offerings: Maple | Blueberry | Strawberry

Angeled Eggs

$10.00
A combo of bacon and tomato deviled eggs, white truffle eggs, and the classic style egg.

Pineapple Upside Down Pancakes

$13.00
A tall stack of six pancakes stuffed with whipped cream cheese, fresh pineapple, luxardo cherry, a tres leche anglaise and pineapple.

Brioche Stuffed French Toast

$13.00
French toast stuffed with lemon and blueberry whipped cream cheese, served with maple syrup and powdered sugar.

Wagon Wheel

$15.00
A classic breakfast with three eggs served the way you like with your choice of breakfast meat, hash browns and a piece of toast.

Pancake Stack

$12.00
Three pancakes served with whipped butter and maple syrup | Add Strawberries, Blueberries, Chocolate Chips or Confetti Sprinkles +$3.00

Big Ol Biscuit & Gravy

$12.00
2 large buttermilk biscuits topped with a heap of sausage gravy.

Love Boat

$10.00
Vanilla yogurt parfait with a full banana, fresh berries, granola crunch and edible flowers.

Monte Cristo

$13.00
Brioche bread filled with turkey, ham, gruyère cheese, mustard, and jelly preserves. Deep fried and topped with powdered sugar.

Country Boy Brisket Benny

$15.00
Smoked brisket, poached eggs, hollandaise sauce, and olive oil tossed arugula on top of two toasted english muffins.

Shiners Breakfast Sandwich

$8.50
Buttermilk biscuit with a fried egg, American cheese, and your choice of Bacon or Sausage. Topped with hot honey.

Brunch Sides

Bacon

$5.00

Sausage

$5.00

Ham

$5.00

Goetta

$5.00

Hash Browns

$5.00

Buttermilk Biscuit

$5.00

Gravy

$5.00

Entrees

Pulled Pork

$17.00/+
Dry-rubbed pork shoulder smoked and braised to perfection. Served with slider buns. | $17.00 - Half Portion | $22.00 - Full Portion

Rib Racks

$20.00/+
Dry-rubbed baby back ribs smoked low and slow then finished with a glaze of our house BBQ sauce. | $20.00 - Half Rack | $30.00 - Full Rack

Smoked and Roasted Chicken

$17.00/+
Brined whole chicken, dry rubbed. | $17.00 - Half | $21.00 - Whole

Beef Brisket

$19.00/+
Even flow smoked beef brisket with a beautiful bark. | $19.00 - Half Portion | $25.00 - Full Portion

Soup & Chili

Smokehouse Chili

$10.00
A smoky blend of our finest meats with all the classic ingredients you love, combined for a party in your bowl | Make it loaded +$3.00

Chick-N-Noodle

$10.00
Slow cooked whole chicken, shredded in our chicken stock and served with wide egg noodles, fresh carrots, celery, onions, and parsley

Salads

Add protein to any salad: Smoked Chicken +$3.50 | Brisket +$5.00 | Pulled Pork +$3.50

House Mix

$9.00
A harvest blend of red and green Tango, English cucumber, Lolla Rosa, Batavia, and Oak greens, topped with thin-sliced red onions, matchstick carrots, cherry tomatoes, and croutons

Green Machine

$12.00
A blend of hydroponic butter-crunch lettuce topped with walnuts, golden raisins, craisins and blue cheese crumbles, tossed in green goddess dressing and wrapped in English cucumber

Esquites Poblano

$14.00
Roasted corn cut off the cob tossed in a lime cilantro aioli, cotija cheese and pickled radishes. Served in a slightly roasted poblano pepper

Spinach Salad

$12.00
A bed of baby spinach topped with sliced red onions, hard-boiled egg, tomatoes, crispy bacon, and croutons. Served with a hot bacon dressing

Sides

Sorghum & Molasses Baked Beans

$7.00
A traditional take on a timeless classic. Cooked low and slow

Mac Daddy

$10.00
Baked mac-n-cheese, topped with buttered panko bread crumbs and a creamy blend of smoked mozzarella and sharp yellow cheddar

Baked Potato

$5.00/+
Salt crusted and served with whipped butter | Plain $5.00 | Loaded $8.00

Whipped Garlic Potatoes

$5.00/+
Plain $5.00 | Loaded $8.00

The Final Cut

$7.00
Fresh, house-cut fries tossed in sea salt and cracked black pepper

Sweet Potato Fries

$7.00
Fried golden and crispy and seasoned with sea salt, cracked black pepper

Cornbread Cupcakes

$5.00
Creamy cornbread with roasted poblanos, topped with an orange wildflower honey butter

Coleslaw

$5.00

Shiners on the Levee is a kid friendly atmosphere everyday until 10:00 pm, so bring the kiddos and a big napkin, our homemade BBQ sauces are irresistible, even for the little ones.

Mains

Includes drink & side.

Chicken Tenders

$8.00
Three chicken tenders served with a choice of sauce.

Wings Dingz

$8.00
5-6 boneless wings with a choice of sauce.

Grilled Cheese

$8.00
Brioche bread grilled with American cheese and a side of dill pickles.

Nathan's All Beef Hot Dog

$8.00
Served Plain or With Ketchup & Mustard.

Burger Sliders

$8.00
Hamburger or Cheeseburger served with dill pickle, mustard, and ketchup.

Toasted Peanut Butter & Jelly

$8.00
Grape jelly and peanut butter on brioche bread served warm off the grill.

Sides

Mandarin Oranges

Baked Beans

Applesauce

French Fries

Coleslaw

Sweet Potato Fries

Menu

Monday to Thursday 4PM - 6PM

Potato Barrels

$7.00
Crispy potatoes stuffed with brisket and sharp cheddar cheese, then topped with crispy bacon, green onions, and sour cream.

Peter Pipers

$7.00
Lightly breaded dill pickles, and zippy banana peppers, fried crispy. Served with KY white BBQ sauce.

Slider

$3.00/each
Pork, Chicken, or Beef

Fried Mozzarella

$7.00
Fried & smoked, dusted in our rib rub & served with our smokey bourbon honey BBQ.

Baked Bean Hummus

$6.00
Molasses and baked bean hummus dip served in an asiago cheese shell with garlic scallion naan bread drizzled with EVOO.

French Fries

$4.00

Menu

*Make any dessert A la mode +$2

Banana Twinkie

$8.00
Homemade banana bread filled with walnuts, a bruleed banana, Nilla wafers, whipped cream, and a banana anglaise

S’more for Me

$8.00
Vanilla bean and chocolate chip ice cream served in a parfait glass rolled in graham cracker crumbs then topped with toasted marshmallows and chocolate chips

The Red Leg

$6.00
Barq’s red cream soda served over vanilla bean ice cream and topped with house made whipped cream and a maraschino cherry

Root Beer Float

$6.00
Barq’s root beer served over vanilla bean ice cream and topped with whipped cream

Scratch Biscuit Bread Pudding

$8.00
Made from scratch buttermilk biscuit bread pudding drizzled with a caramel anglaise, finished with whipped topping

Strawberry Shortcake

$8.00
Decadent shortcake, fresh strawberries, whipped topping, and strawberry sauce layered in a sugar rimmed mason jar

Mixed Berries Shortcake

$8.00
Decadent shortcake, fresh mixed berries , whipped topping, and blueberry sauce layered in a sugar rimmed mason jar

Pecan Pie

$10.00
A slice of pecan pie served with homemade whipped cream and a chocolate sauce
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